CURRENT UPDATE AS OF 9/4/2025

Hello everybody! We are happy to announce the return of WINDOW WEDNESDAYS- our wonderful midweek dinner takeout service. We will provide further details soon, but expect a nice run of these events beginning the last week of September and into most of October. We’ll see you then!
Please inquire for Private Events and Catering anytime @platformchef@gmail.com. 

We still have plans to open full time in the near future, but we’ve run into some unforeseen occurrences causing a delay for the time being. Your support and excitement helps fuel what we love to do and we are so grateful for that. Thank you. 
Love, Graham and Aubrey and Team

Open Wednesdays ONLY- from 4:30-6:30 Takeout/Picnic Style Only.

To order call 908-996-6040 or visit us at  8 Bridge Street, Frenchtown, NJ. (We’re located on the Front Street side of building)

Menu is posted below as well as on our Instagram Stories @platform_cookhouse and @the_bridge_cafe

 

Menu for October 23rd (Last Menu of 2024)

 

 

Platform Burger    $17

Aged Vermont Cheddar and American Cheese. Shredded Lettuce. Pickle and Onion Relish. On a Homemade Milk Bun with a side of House-made Potato Chips and Scallion Cream Cheese Aioli.

Butter Chicken Empanadas   $20

Shredded Garam Masala Chicken. Side of Butter Chicken Curry Sauce and Cilantro Rice.

Birria Empanadas   $22   (Gluten Free)

Tender Braised Beef and Melty Cheese. With a Savory Guajillo Dipping Broth and Cilantro Rice.

Spiced Potato Empanadas  $18   (Gluten Free) (Can be Vegan, minus the Sauce)

Butternut Squash. Onion. Mixed Herbs. With Garlic Yogurt Sauce and Cilantro Rice.

Mexican Caesar   $16

Romaine and Iceburg Lettuces. Spicy Lime Caesar Dressing. Pickled Jalapeños. Tortilla Crisps. Queso Fresco. (Gluten Free)

Kids Quesadilla $12

Mozzarella. Cheddar. American.

Cream Puff   $7

With Madagascar Vanilla Bean Custard and Topped with Decadent Chocolate Ganache.